Easy Lasagna

Transcribed from both sides of the handwritten card. Ingredient quantities, cheese type and baking dish size are not specified; layer to the desired amount.

Cook: 40 min

Ingredients

No-boil lasagna noodles Grated cheese (type not specified) Browned ground beef, drained well (ground round recommended) Salsa Quantities are not specified on the card.

Instructions

1. Brown the ground beef and drain well. Use paper towels to blot off excess grease. Ground round is recommended. 2. Spread salsa evenly over the bottom of a baking dish. 3. Add cheese and meat, then noodles. Repeat the layers of salsa, cheese, meat and noodles until you have the desired amount. 4. Bake in a 375-degree oven for 40 minutes, or until a knife inserted into the middle of the pan pulls out without trouble. Note: Be sure to buy no-boil noodles; read the package to confirm.